Monthly Archives: November 2015

A Fermented Thanksgiving

Every family has their own Thanksgiving traditions and recipes they prepare every year on Thanksgiving. My family makes tamales and enchiladas, as well as three different kinds of fruit salad. Another Spoiled To Perfection team member is cooking a Filipino style Thanksgiving with homemade lumpia this year. Whatever your traditions may be, I would like […]

Kombucha Vs. The Feds : Who Will Win The Battle?

The Alcohol and Tobacco Tax and Trade Bureau and kombucha brewers are at war! Their back and forth battle has been in the news quite a bit lately and it sure it causing a stir within the fermentation and beverage industries. Kombucha is being attacked for supposedly mislabeling itself as a non-alcoholic beverage on market shelves. The Alcohol and Tobacco […]