Monthly Archives: May 2016

How To Make Chocolate Cupcakes With Bubbies Sauerkraut

I know, it sounded weird to me too. When the fermenting queen of Sonoma County, Jennifer Harris, told me we were making cupcakes with sauerkraut in them, my reaction was not positive, and I love sauerkraut. I just never thought about putting it in a dessert. Jennifer assured me that the taste is mild and delicious […]

How To Make Cultured Face Masks & Kimchi Bloody Marys

I don’t always do face masks and drink cocktails when I hang out with my girlfriends, but when I do, you better believe it’s all going to be fermented! I invited my friend, and Spoiled To Perfection guest, Jennifer Harris, to come over for a girls day on Tuesday. Due to the fact that we […]

Brew Coffee & Beer

Brew Coffee & Beer is a local café, located in Downtown Santa Rosa, serving some of the best craft beer and coffee drinks in town. Do not expect to get a blended, double-shot, two-pump caramel, iced whatever with whip on it at Brew. It’s not that kind of place. You can, however, get the most […]