Spoiled to Perfection
Spoiled To Perfection ™

Welcome to Spoiled To Perfection, the fermented food and beverage channel bringing you all things preserved. Spoiled To Perfection features web series’, how-to’s, blogs and recipes that unlock the magic behind food preservation techniques such as pickling fermenting, curing, salting and curdling. Each segment of our web series is hosted by Sonoma County natives exploring innovative and historical ways of using fermented and pickled foods and beverages.

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Season 2

Season 1

Sonoma County

Jennifer Harris and Garrett Martin with pickled carrots Garrett Martin and son in the Spoiled to Perfection kitchen with carboy and grape juice concentrate cutting board with cheese apples grapes olives and persimmions
Joanna Badano sauteeing cherry tomatoes bottles of Sonoma Brothers Distilling Vodka Whiskey and Gin Duskie Estes and Garrett Martin in the kitchen at Zazu Kitchen
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